Green Papaya Salad

Green Papaya Salad
Photo by Romulo Yanes


  • 6 Thai chiles
  • 1 tablespoon dried shrimp
  • ¼ cup fresh lime juice
  • 4 garlic cloves
  • 1 pound green papaya
  • 4 tablespoons palm or brown sugar
  • 2 tablespoons asian fish sauce

Crush the dried shrimp with the chiles and garlic cloves, then whisk in the lime juice, fish sauce and the sugar. Toss the dressing with the papaya and serve.

View full recipe at Epicurious


Variations on Green Papaya Salad

  • Green Papaya Salad
    • 4-6 bird’s eye chiles (scuds), to taste
    • 2 cups shredded green papaya, from about 1 small papaya
    • 2 Tbs. roasted peanuts, coarsely crushed
    • +10 other ingredients

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