Grilled Shrimp Greek Salad

Ingredients

• 1 pint cherry tomatoes
• ½ English cucumber
• 2 pita loaves (preferably pocketless)
• 6 ounces feta
• 6 (8-inch) bamboo skewers
• 1 yellow bell pepper
• 1 pound large shrimp, shelled and deveined
• + 5 more ingredients
• • ½ small red onion
  • 4 tablespoons fresh lemon juice
  • 4 tablespoons olive oil
  • 1 tablespoon fresh oregano
  • 1 garlic clove

Prepare grill for cooking. Whisk together 2 tablespoons lemon juice, 3 tablespoons oil, half of oregano, half of garlic, and salt and pepper to taste in a large bowl. Gently stir tomatoes, cucumber, and onion into dressing and let stand at room temperature while grilling. Whisk together remaining...

View full recipe at Epicurious