Grilled Shrimp Greek Salad

Grilled Shrimp Greek Salad
Photo by Romulo Yanes

Ingredients

  • 6 ounces feta
  • 2 pita loaves (preferably pocketless)
  • 1 pound large shrimp, shelled and deveined
  • ½ small red onion
  • 1 tablespoon fresh oregano
  • 1 garlic clove
  • 1 yellow bell pepper
  • + 5 more ingredients
    • 1 pint cherry tomatoes
    • ½ English cucumber
    • 4 tablespoons fresh lemon juice
    • 4 tablespoons olive oil
    • 6 (8-inch) bamboo skewers

Prepare grill for cooking. Whisk together 2 tablespoons lemon juice, 3 tablespoons oil, half of oregano, half of garlic, and salt and pepper to taste in a large bowl. Gently stir tomatoes, cucumber, and onion into dressing and let stand at room temperature while grilling. Whisk together remaining...

View full recipe at Epicurious

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