Grilled Shrimp with Citrus-Sambal-Oelek Dressing

Ingredients

• 1 tablespoon(s) chopped oregano
• Salt and freshly ground pepper
• 1 tablespoon(s) fresh lime juice
• 0.5 cup(s) extra-virgin olive oil
• 1 tablespoon(s) fresh orange juice
• 2 tablespoon(s) fresh lemon juice
• 1 tablespoon(s) sambal oelek or other Asian chile sauce
• + 1 more ingredients
• • 32 jumbo shrimp veined

In a bowl, whisk the sambal oelek with the lemon juice, lime juice, orange juice and oregano. Whisk in the 1/2 cup of olive oil and season with salt and pepper. Light a grill or preheat a grill pan. Brush the shrimp with oil and season with salt and pepper. Grill the shrimp over moderate heat, tu...

View full recipe at Food & Wine