Honey-Walnut Prawns

Ingredients

  • ½ headshreddedcabbage
  • 1 tablespoonsweetened condensed milk
  • 1 tablespoonwhite vinegar
  • 1 tablespoon lemon juice or 1 tablespoonwhite vinegar
  • 3 tablespoonsmayonnaise
  • ¼ cuphoney
  • 3 egg whites
  • + 5 more ingredients
    • ½ cupcornstarch
    • 1 lbjumbo shrimp, peeled and deveined
    • 2 cupsoil
    • ½ cupsugar
    • ½ cupwalnuts

1 Boil walnuts in 5 cups water for 10 minutes; drain. 2 Place walnuts and 1/2 cup sugar into 2 pints of boiling water. Boil for another 10 minutes. 3 Remove walnuts from water and coat with honey. 4 Heat 2 cups oil until almost smoking, then fry walnuts until they are shiny and brown, about 5-...

View full recipe at SpringPad

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