included for 12.2.40 ADA Skip link functionality Shrimp Creole

Ingredients

  • 1 Tbsp vegetable oil
  • 1 Tbsp all purpose flour
  • 1 rib(s) (medium) uncooked celery, chopped
  • 1 small uncooked onion(s), chopped
  • 1 clove(s) (medium) garlic clove(s), minced
  • 1 medium green pepper(s), chopped
  • 14 ½ oz canned diced tomatoes, drained
  • + 14 more ingredients
    • 2 Tbsp canned tomato paste
    • ¼ cup(s) red wine
    • 1 cup(s) fat free chicken broth
    • 1 leaf/leaves bay leaf
    • 1/8 tsp paprika, smoked, hot Spanish variety
    • ¼ tsp dried basil
    • ¼ tsp dried oregano
    • ½ tsp table salt, or more to taste
    • ¼ tsp black pepper
    • 1 pound(s) uncooked shrimp, peeled and deveined
    • 2 Tbsp uncooked scallion(s), minced
    • 1 Tbsp fresh parsley, Italian, fresh, minced
    • 1 Tbsp fresh lemon juice
    • 2 cup(s) cooked brown rice

View full recipe at SpringPad

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