Marinated Shrimp and Mango Salad

Ingredients

• 2 lb large peeled raw shrimp (or thawed and completely dried)
• 1 t canola oil
• 2 bunch (8 cups) watercress
• 1 c packed fresh coriander (cilantro) sprigs
• 2 sweet red peppers, cut into thin strips
• 2 large ripe mangoes, peeled and cut into thin strips
• Shrimp Marinade:
• + 12 more ingredients
• • 2 t each ground cumin, ground coriander and paprika
  • ²/₃ c low-fat plain yogurt
  • 2 T minced ginger root
  • 1 T minced fresh garlic
  • 2 fresh jalapeno peppers, seeded and chopped, or 1 tbsp chopped bottled peppers
  • Grated rind of 1 lime
  • ¼ t salt and freshly ground pepper
  • Dressing:
  • ½ c mango chutney
  • ¹/₃ c fresh lime juice
  • 3 T canola oil
  • 1 dash hot pepper sauce

Shrimp Marinade: In small nonstick skillet, dry-roast cumin, coriander and paprika over medium heat, stirring occasionally, for about 2 minutes or until darkened slightly and fragrant. Let cool.In large bowl, stir together yogurt, gingerroot, garlic, jalapeo peppers, lime rind, roasted spices, an...

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