MINI QUICHE HORS D'OEUVRES

Ingredients

  • 1 1/3 ounce(s) Swiss cheese
  • Dash of pepper
  • ½ teaspoon(s) Salt
  • 1 beaten egg
  • 1 can(s) shrimp, drained (4 ½ ounce can)
  • 1 package(s) refrigerated butter flake dinner rolls
  • ½ cup(s) light cream

Preheat oven to 375°. Grease 2 dozen 1-3/4 inch muffin tins. Separate each dinner roll in half and press into muffin pans to make shells. Place one shrimp in each shell. Combine egg, cream, salt and pepper. Divide evenly among shells, using about 2 teaspoons for each. Slice the cheese into 24 pie...

View full recipe at RecipeTips.com

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