Okra Gumbo 7

Ingredients

  • 2 cup(s) fresh okra
  • 1 can(s) chopped tomatoes, drained (28 ounce can)
  • 3 cup(s) hot cooked rice
  • 1 ½ pound(s) uncooked shrimp, peeled and deveined
  • 3 cup(s) water
  • ¼ cup(s) minced parsley
  • ¼ teaspoon(s) pepper
  • + 11 more ingredients
    • ½ teaspoon(s) chili powder
    • 2 tablespoon(s) flour
    • ¼ cup(s) margarine
    • green pepper, chopped
    • 2 onions, diced
    • 1/8 teaspoon(s) ground cloves
    • 4 teaspoon(s) Worcestershire sauce
    • 3 beef bouillon cubes
    • 1 can(s) tomato paste (16 ounce can)
    • 1 ½ teaspoon(s) salt
    • 1 bay leaf

In large kettle, sauté diced onion and chopped green pepper in margarine. Blend in flour, drained tomatoes, fresh okra, tomato paste, beef bouillon cubes, Worcestershire sauce, ground cloves, chili powder, bay leaf, salt, pepper, minced parsley and water. Cook over low heat, stirring until mixtur...

View full recipe at RecipeTips.com

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