Old Bay Shrimp Boil

Ingredients

  • 2 lbs
  • 4 lbs
  • 4 lbs
  • 2 lbs
  • 2 large
  • 2 large
  • 8 medium
  • + 25 more ingredients
    • 8 medium
    • 1 (12 ounce) can
    • 1 (12 ounce) can
    • 4 quarts
    • 4 quarts
    • 2 tablespoons
    • 2 tablespoons
    • ½ cup
    • ½ cup
    • large shrimp, in shells
    • large shrimp, in shells
    • smoked sausage, cut in 2 inch lengths
    • smoked sausage, cut in 2 inch lengths
    • vidalia onions, cut in wedges
    • vidalia onions, cut in wedges
    • red potatoes, cut in quarters
    • red potatoes, cut in quarters
    • beer
    • beer
    • water
    • water
    • salt
    • salt
    • Old Bay Seasoning
    • Old Bay Seasoning

1 In an 8-quart stock pot, bring Old Bay, salt, water and beer to a boil. 2 Add potatoes and onions; cook over high heat for 8 minutes. 3 Add smoked sausage; continue to cook on high for 5 minutes. 4 Add corn to pot; continue to boil for 7 minutes. 5 Add shrimp in shells, cook for 4 minutes. ...

View full recipe at SpringPad

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