Orange-Ginger Shrimp Skewers

Ingredients

• 2 tablespoons rice vinegar
• 2 teaspoons grated orange rind
• 1 pound large shrimp, peeled and deveined
• 2 oranges, peeled, cut in half and quartered
• Cooking spray
• 1 tablespoon minced peeled fresh ginger
• 2 tablespoons minced green onions
• + 5 more ingredients
• • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon vegetable oil
  • ½ cup fresh orange juice (about 2 oranges)
  • 1 tablespoon minced fresh cilantro
  • 1 minced hot red chile (optional)

Combine first 9 ingredients in a bowl. Add shrimp; toss to coat. Cover and marinate in refrigerator 15 minutes. Remove shrimp from dish, reserving marinade. Thread shrimp and orange quarters alternately onto each of 8 (8-inch) skewers. Heat large grill pan coated with cooking spray over medium-hi...

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