Peppered Shrimp Alfredo

Ingredients

  • ¼ cup(s) chopped parsley
  • Salt and pepper to taste
  • ½ teaspoon(s) Cayenne Pepper
  • ½ cup(s) cream
  • ½ cup(s) grated Romano cheese
  • 1 jar(s) Alfredo sauce (16 ounce jar)
  • 1 pound(s) medium shrimp, peeled and deveined
  • + 7 more ingredients
    • ½ pound(s) portobello mushrooms, diced
    • 1 red bell pepper, diced
    • 2 clove(s) garlic, minced
    • 1 onion, diced
    • 2 tablespoon(s) extra virgin olive oil
    • ¼ cup(s) butter
    • 8 ounce(s) penne pasta

Cook pasta according to directions. Meanwhile, melt butter together with the olive oil in a sauce pan over medium heat. Stir onion, and cook until softened and translucent, about 2 minutes. Stir in garlic, red pepper, and mushrooms; cook over medium-high heat until soft, about 2 minutes more. Sti...

View full recipe at RecipeTips.com

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