Roasted Shrimp and Broccoli

Ingredients

• 5 cups broccoli florets
• 1 tablespoon grated lemon rind, divided
• 1 tablespoon fresh lemon juice
• ½ teaspoon salt, divided
• ½ teaspoon freshly ground black pepper, divided
• 1 ½ pounds peeled and deveined large shrimp
• Cooking spray
• + 2 more ingredients
• • 2 tablespoons extra-virgin olive oil
  • ¼ teaspoon crushed red pepper

1. Preheat oven to 425°. 2. Cook broccoli in boiling water 1 minute. Drain and plunge into ice water; drain. 3. Combine 1 1/2 teaspoons rind, juice, 1/4 teaspoon salt, and 1/4 teaspoon black pepper in a medium bowl. Add shrimp; toss to combine. Arrange broccoli and shrimp in a single layer on a...

View full recipe at SpringPad