Salt-and-Pepper-Spiced Shrimp
Photo by www.myrecipes.com
Ingredients
- 2 teaspoons oil
- ½ teaspoon sea salt
- 1 teaspoon five-spice powder
- ½ pound deveined large shrimp
- 1 teaspoon freshly ground black pepper
Combine 1/2 pound deveined large shrimp in shells, 1 teaspoon five-spice powder, 1 teaspoon freshly ground black pepper, and 1/2 teaspoon sea salt; toss well. Heat 2 teaspoons oil in a large nonstick skillet over medium-high heat; sauté shrimp until cooked through (about 4 minutes).
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