Shrimp-Avocado Tacos

Shrimp-Avocado Tacos
Photo by www.myrecipes.com

Ingredients

  • 1 lime, quartered
  • ½ teaspoon ground cumin
  • 1 small onion
  • ½ tablespoon corn or vegetable oil
  • 1 pound easy-peel medium shrimp, peeled and halved lengthwise
  • 1 teaspoon Mexican-style hot chili powder
  • 1 small head green-leaf lettuce
  • + 4 more ingredients
    • 1 to 2 medium tomatoes, finely diced
    • 1 dozen fresh 6- or 7-inch corn tortillas
    • ½ teaspoon salt
    • 2 ripe Hass avocados

Preheat oven to 325°F. Wrap tortillas in foil and place in oven. Halve and pit avocados. Score flesh with a knife to make small, diced pieces and then scoop pieces into a bowl. Squeeze in juice from lime quarters, add diced tomatoes and salt and toss mixture gently. Set aside. Finely chop onion a...

View full recipe at My Recipes

Comments


Recipe Downloader

RiceSelect

Best Wine Deals

  • $26.99
    27%off
    Santa Cristina White Blend Campogrande Orvieto Classico
    Santa Cristina White Blend Campogrande Orvieto Classico 2004
  • $21.99
    20%off
    Stuhlmuller Vineyards Chardonnay Alexander Valley Estate Bottled
    Stuhlmuller Vineyards Chardonnay Alexander Valley Estate Bottled 2008
See More Deals »






Snooth Media Network