Shrimp Kebabs with Jalapeño-Lime Marinade

Shrimp Kebabs with Jalapeño-Lime Marinade
Photo by www.myrecipes.com

Ingredients

  • 4 jalapeños, seeded and chopped
  • 2 teaspoons grated lime rind
  • 1 cup thawed orange juice concentrate, undiluted
  • 4 teaspoons ground cumin
  • ½ cup honey
  • Lime wedges (optional)
  • ½ cup fresh lime juice
  • + 6 more ingredients
    • 4 red bell peppers, cut into 1-inch cubes
    • Cooking spray
    • Cooking spray
    • ½ teaspoon salt
    • 4 pounds large shrimp, peeled, deveined, and butterflied
    • 6 garlic cloves, minced

Combine first 9 ingredients in a large zip-top plastic bag; seal and marinate in refrigerator 30 minutes. Remove shrimp from bag, reserving marinade. Thread the shrimp, bell pepper cubes, and lime wedges (if desired) onto 12 skewers. Prepare grill or broiler. Place skewers on grill rack or broile...

View full recipe at My Recipes

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