Shrimp Newburg

Ingredients

• 1 ¼ pounds medium shrimp, peeled and deveined
• ½ teaspoon salt
• 1 tablespoon sherry
• 2 ½ cups hot cooked long-grain rice
• 1 tablespoon butter or stick margarine
• 1 tablespoon chopped fresh or 1 teaspoon dried tarragon
• ½ cup chopped onion
• + 7 more ingredients
• • Fresh chives (optional)
  • 1 cup hot Swiss Cheese Sauce
  • 2 garlic cloves, minced
  • ¼ teaspoon ground red pepper
  • ½ pound lump crabmeat, shell pieces removed
  • 1 tablespoon chopped fresh chives
  • ½ cup dry vermouth

Melt butter in a large skillet over medium-high heat. Add onion and garlic; sauté 5 minutes. Add shrimp and vermouth; cook 2 minutes, stirring occasionally. Add Swiss Cheese Sauce and next 6 ingredients (sauce through pepper); cook 3 minutes, stirring constantly. Serve over rice. Garnish with add...

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