Shrimp Salad with Mango and Lime Recipe : Food Network Kitchens : Food Network


  • ½ small red onion
  • 1 small clove garlic,
  • Kosher salt,
  • Juice of 2 limes
  • ½ teaspoon chili powder
  • ¼ cup extra-virgin olive oil
  • 1 ¼ pounds cooked medium shrimp, peeled
  • + 5 more ingredients
    • 1 ripe mango, peeled, pitted and diced
    • 1 14 -ounce can black beans, rinsed and drained
    • 1 head romaine lettuce or 3 romaine hearts, torn into bite-size pieces
    • Large handful fresh cilantro leaves, chopped
    • 1 cup mixed cherry tomatoes

1. Thinly slice the onion and soak in cold water while you prepare the rest of the salad. 2. Smashed the garlic and sprinkle with a pinch of salt, and, with the flat side of a large knife, mash and smear the mixture to a coarse paste. Transfer to a large serving bowl. Add the lime juice, 2 teasp...

View full recipe at SpringPad


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