Shrimp Stuffed Delicata Squash

Ingredients

  • 1 pinch salt and ground black pepper to taste
  • ½ teaspoon curry powder, or to taste
  • ¼ cup frozen petite peas
  • ¼ cup frozen corn
  • ¾ cup shrimp, peeled and deveined
  • ¼ cup chopped bell pepper
  • ¼ cup chopped onion
  • + 3 more ingredients
    • 2 teaspoons olive oil, or as needed
    • 2 tablespoons water
    • 1 delicata squash, halved lengthwise and seeded

1. Place squash halves, hollow-side down, into a microwave-safe dish; pour in water. Cover with a paper towel or microwave-safe lid. 2. Microwave squash until tender, about 15 minutes. 3. Heat olive oil in a skillet over medium heat; cook and stir onion and bell pepper in the hot oil until tender...

View full recipe at SpringPad

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