Shrimp with Penne and Squash

Ingredients

  • ¼ cup freshly grated Parmesan cheese
  • ½ cup minced fresh chives or green onions
  • 3 cloves garlic, minced
  • ¼ teaspoon black pepper
  • ½ teaspoon salt
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • + 6 more ingredients
    • ¼ cup fresh lemon juice
    • 1 pound medium shrimp - peeled and deveined
    • 3 cups thinly sliced zucchini
    • 4 cups thinly sliced yellow squash
    • 2 tablespoons olive oil
    • ½ pound dried penne pasta

1. Bring a large pot of lightly salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and pour into a large bowl. 2. Meanwhile, warm oil in a large skillet over medium heat. Stir in squash and zucchini, and cook 10 minutes. Stir in shrimp, and cook 3 minutes. St...

View full recipe at SpringPad

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