Southwestern Shrimp Soft Tacos

Ingredients

• 1 green onion
• 1 teaspoon fresh cilantro
• 2 ears corn
• 16 shrimp, shelled, deveined, tails removed
• ¹/₈ teaspoon paprika
• ½ teaspoon Jamaican jerk or Cajun seasoning
• ½ cup freshly squeezed lime juice
• + 9 more ingredients
• • 1 tablespoon honey
  • 1 teaspoon fresh cilantro
  • ½ teaspoon garlic
  • 1 ½ tablespoons red onion
  • Lime- or lemon-pepper seasoning
  • 6 Roma tomatoes
  • nonstick vegetable-oil spray
  • 1 green onion
  • 4 lowfat whole-wheat tortillas

Combine marinade ingredients with 1/4 cup water and season with salt. Add shrimp; refrigerate 1 hour. To make relish, cut corn kernels off cob. Lightly spray a sturdy skillet with cooking spray and heat over moderately high heat. (Avoid Teflon pans, which should not be used when cooking at such h...

View full recipe at Epicurious