Spicy Shrimp and Fettuccine

Ingredients

• 2 cups chopped plum tomato (about 5)
• 1 tablespoon olive oil
• 8 ounces uncooked fettuccine
• ¼ cup freshly grated Parmesan cheese
• 2 tablespoons reduced-fat sour cream
• ½ teaspoon kosher salt
• 1 teaspoon dried basil
• + 4 more ingredients
• • 1 tablespoon tomato paste
  • 1 pound large shrimp, peeled and deveined
  • 4 garlic cloves, minced
  • ½ teaspoon crushed red pepper

Cook pasta according to the package directions, omitting salt and fat. Drain. Heat oil in a Dutch oven over medium-high heat. Add red pepper and garlic to pan; sauté 1 minute. Add shrimp; sauté 1 minute. Stir in tomatoes and next 4 ingredients (through salt); bring to a boil. Reduce heat, and sim...

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