Stuffed Shrimp 2

Ingredients

  • 6 extra jumbo shrimp
  • 1 loaf(es) French bread
  • 1 cup(s) grated Parmesan cheese
  • 1 can(s) crab meat
  • 1 stick(s) butter or margarine, melted
  • 1 clove(s) garlic, crushed

Peel and devein the shrimp. Grate french bread in a blender or food processor. Add cheese, garlic, crab meat and bread crumbs to melted butter. Butterfly shrimp and stuff with crab mixture. Bake on cookie sheet in a 375 degree oven for about 15 minutes or until stuffing is brown and shrimp are pink.

View full recipe at RecipeTips.com

Comments


Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »






Snooth Media Network