White Bean-and-Shrimp Crostini

Ingredients

• ¹/₈ teaspoon pepper
• 2 garlic cloves, minced
• ¹/₈ teaspoon salt
• ½ cup drained canned Great Northern beans
• 8 small fresh sage leaves (optional)
• 8 (1/2-inch-thick) Italian bread slices, toasted (about 4 ounces)
• ½ pound small shrimp, peeled and deveined
• + 1 more ingredients
• • 2 teaspoons olive oil

Heat oil in a medium nonstick skillet over medium heat. Add the shrimp, and sauté 1 minute. Add garlic, and sauté an additional minute or until shrimp are done. Remove shrimp mixture from skillet, and set aside. Add beans, salt, and pepper to skillet; cook over medium heat 1 minute, stirring freq...

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