Baked-Potato Eggs

Baked-Potato Eggs
Photo by William Meppem

Ingredients

  • 2 tablespoons butter
  • 4 large eggs
  • 4 large eggs
  • 2 precooked turkey sausages, diced
  • 2 baking potatoes
  • 2 baking potatoes
  • 2 tablespoons butter
  • + 3 more ingredients
    • 2 precooked turkey sausages, diced
    • ¼ cup grated Parmesan
    • ¼ cup grated Parmesan

Heat oven to 400° F. Scrub the potatoes and pierce each with the tines of a fork. Bake until fork-tender, about 45 minutes. Carefully cut each potato in half. Scoop out the insides and stir in the butter and cheese. Fold in the sausages. Spoon the mixture back into the potato halves, creating a h...

View full recipe at My Recipes

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