Broccoli and Sausage Focaccia
Photo by www.myrecipes.com
Ingredients
- 1 onion, thinly sliced
- 1 cup chopped broccoli, thawed or cooked, patted dry
- 8 ounces sweet Italian turkey or pork sausage, casings removed
- 2 tablespoons olive oil
- 2 tablespoons finely grated Parmesan
- 1 (13.2 oz.) tube Italian bread dough
In a large skillet, heat 1 Tbsp. oil on medium-high heat. Cook sausage, stirring and breaking apart, until crumbled, about 5 minutes. Drain and transfer to a plate. Put 1 Tbsp. oil and onion in skillet; cook on medium heat, stirring often, until softened, about 4 minutes. Add to sausage and le...
Grenache Wines from Spain
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