Mini Apple-Cheddar Turkey Meatloaves

Ingredients

  • ¼ cup Japanese breadcrumbs (panko)*
  • 1 teaspoon salt
  • 1 to 1 1/2 lb. ground turkey
  • 1 ¼ cups (5 oz.) freshly shredded Cheddar cheese, divided
  • ¾ teaspoon pepper
  • 1 large egg, lightly beaten
  • 1 medium-size Granny Smith apple, peeled, cored, and shredded
  • + 1 more ingredients
    • 1 medium onion, shredded

1. Preheat oven to 375°. Gently combine ground turkey, next 6 ingredients, and 1/2 cup cheese just until combined, using hands. Spoon turkey mixture into 12 lightly greased muffin cups. 2. Bake at 375° for 16 minutes. Sprinkle with remaining 3/4 cup cheese. Bake 5 minutes or until cheese is melte...

View full recipe at My Recipes

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