Mini Mushroom and Sausage Quiches

Ingredients

• 8 ounce(s) turkey breakfast sausage , removed from casing and crumbled into small pieces
• 1 teaspoon(s) extra-virgin olive oil
• 8 ounce(s) mushrooms, sliced
• ¼ cup(s) sliced scallions
• ¼ cup(s) shredded Swiss cheese
• 1 teaspoon(s) freshly ground pepper
• 5 eggs
• + 2 more ingredients
• • 3 egg whites
  • 1 cup(s) 1% milk

1. Position rack in center of oven; preheat to 325°F. Coat a nonstick muffin tin generously with cooking spray. 2. Heat a large nonstick skillet over medium-high heat. Add sausage and cook until golden brown, 6 to 8 minutes. Transfer to a bowl to cool. Add oil to the pan. Add mushrooms and cook,...

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