Monte Cristo Sandwiches 5


  • 8 slice(s) sandwich bread
  • ½ cup(s) chili sauce
  • 8 slice(s) honey baked ham, from deli counter
  • 8 slice(s) Pepper Jack cheese, from deli counter
  • 8 slice(s) smoked turkey, from deli counter
  • 2 Eggs, beaten
  • Splash of milk
  • + 4 more ingredients
    • 2 teaspoon(s) hot sauce
    • Salt
    • 1 tablespoon(s) butter
    • 1 tablespoon(s) confectioners sugar

Spread bread with a light layer of chili sauce, then build sandwiches using 2 slices each of ham, cheese and turkey per sandwich. Beat eggs with milk and hot sauce. Season the eggs with a little salt. Heat griddle pan or nonstick skillet over medium heat. Add butter and melt. Dip each sandwich in...

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