Sausage Cheese Manicotti Recipe

Ingredients

  • 8 ounces turkey Italian sausage links, casings removed
  • 1 cup finely chopped sweet red pepper
  • ¼ cup chopped onion
  • 2 egg whites
  • 3 cups (24 ounces) fat-free cottage cheese
  • 1 cup (4 ounces) shredded part-skim mozzarella cheese
  • 3 tablespoons minced fresh parsley
  • + 7 more ingredients
    • ½ teaspoon fennel seed
    • ¼ teaspoon white pepper
    • 2 cups meatless spaghetti sauce
    • ½ cup water
    • 10 uncooked manicotti shells
    • ½ teaspoon dried basil
    • ½ cup shredded Parmesan cheese, divided

1. Cook manicotti according to package directions. Meanwhile, crumble sausage into a nonstick skillet; add the red pepper and onion. Cook over medium heat until meat is no longer pink and vegetables are tender; drain. Drain manicotti; set aside. 2. In a bowl, combine the sausage mixture, egg whi...

View full recipe at SpringPad

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