Sausage Cheese Manicotti Recipe
Ingredients
- 10 uncooked manicotti shells
- 8 ounces turkey Italian sausage links, casings removed
- 1 cup finely chopped sweet red pepper
- ¼ cup chopped onion
- 2 egg whites
- 3 cups (24 ounces) fat-free cottage cheese
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- + 7 more ingredients
-
- ½ cup shredded Parmesan cheese, divided
- 3 tablespoons minced fresh parsley
- ½ teaspoon dried basil
- ½ teaspoon fennel seed
- ¼ teaspoon white pepper
- 2 cups meatless spaghetti sauce
- ½ cup water
1. Cook manicotti according to package directions. Meanwhile, crumble sausage into a nonstick skillet; add the red pepper and onion. Cook over medium heat until meat is no longer pink and vegetables are tender; drain. Drain manicotti; set aside. 2. In a bowl, combine the sausage mixture, egg whi...
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