Thanksgiving Salad

Thanksgiving Salad
Photo by www.myrecipes.com

Ingredients

  • Salt and pepper to taste
  • Olive oil-and-vinegar dressing
  • Cornbread dressing

Cut cold cornbread dressing into 1-inch cubes; place on a lightly greased aluminum foil-lined baking sheet. Broil dressing cubes 6 inches from heat 3 to 4 minutes or until golden. Remove from oven, and turn dressing cubes onto other side; broil 2 to 3 more minutes or until golden. Serve these cro...

View full recipe at My Recipes

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