Turkey Franks with Molasses Baked Beans

Turkey Franks with Molasses Baked Beans
Photo by www.myrecipes.com

Ingredients

  • ½ teaspoon kosher salt
  • 3 (18 oz.) jars baked beans
  • ¼ cup dark brown sugar
  • ¼ cup dark molasses
  • 2 (10 to 11 oz.) packages refrigerated breadstick or pizza dough
  • 6 slices bacon, cut into 1/2-inch dice
  • 1 tablespoon dry mustard
  • + 9 more ingredients
    • 3 tablespoons Worcestershire sauce
    • The turkey franks:
    • The baked beans:
    • 1 onion, chopped
    • 1 egg, lightly beaten
    • 1 (12 oz.) package turkey hot dogs (8 hot dogs)
    • The baked beans:
    • 1 (12 oz.) package turkey hot dogs (8 hot dogs)
    • 3 tablespoons Worcestershire sauce

Preheat oven to 375°F. Make baked beans: Cook bacon in a large skillet over medium heat until crispy, about 10 minutes. Using a slotted spoon, transfer bacon to a paper towel-lined plate to drain fat. Discard all but 1 Tbsp. fat from pan. Add onion to skillet and cook until translucent, about 5 m...

View full recipe at My Recipes

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