Turkey Meatloaf with Feta and Sun-Dried Tomatoes Recipe : Giada De Laurentiis : Food Network


  • 1 pound ground turkey, preferably dark meat
  • 1 teaspoon freshly ground black pepper
  • 1 ½ teaspoons kosher salt
  • ½ cup crumbled
  • 2 tablespoons whole milk
  • 22 eggs, at room temperature, lightly beaten
  • ¼ cup chopped garlic and herb-marinated
  • + 3 more ingredients
    • 1/3 cup chopped fresh
    • ½ cup plain
    • Vegetable

Place an oven rack in the center of the oven. Preheat the oven to 375 degrees F. Spray a 9 by 5-inch loaf pan with cooking spray. In a large bowl, stir together the bread crumbs, parsley, sun-dried tomatoes, garlic, if using, eggs, milk, feta, salt, and pepper. Add the turkey and gently stir t...

View full recipe at SpringPad


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