30-Minute Turkey Chili

30-Minute Turkey Chili
Photo by www.foodnetwork.com


  • 3 tablespoons extra-virgin olive oil
  • 1 medium yellow onion, chopped
  • 5 cloves garlic, chopped
  • 1 tablespoon kosher salt
  • 2 teaspoons chili powder
  • 1 teaspoon dried oregano
  • 1 tablespoon tomato paste
  • + 5 more ingredients
    • 1 chipotle chile en adobo, coarsely chopped, with 1 tablespoon sauce
    • 1 pound ground turkey
    • 1 (12-ounce) Mexican lager-style beer
    • 1 (14 ½-ounce) can whole peeled tomatoes, with their juice
    • 1 (15 ½-ounce) can kidney beans, rinsed and drained

1. Heat the olive oil in a large, heavy skillet over medium-high heat. Add the onion, garlic, salt, chili powder, and oregano and cook, stirring, until fragrant, about 3 minutes. Stir in the tomato paste and the chipotle chile and sauce; cook 1 minute more. Add the turkey, breaking it up with a w...

View full recipe at SpringPad


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