Asian Turkey Burgers


  • 1 tablespoon soy sauce
  • 1/8 teaspoon pepper
  • 12 ounces ground turkey
  • 1 egg white
  • ½ cup dry bread crumbs
  • 1 tablespoon finely chopped onion
  • 1 garlic clove, minced
  • + 1 more ingredients
    • ¼ teaspoon ground ginger

1. In a bowl, combine the first seven ingredients. Crumble turkey over mixture and mix just until combined. Shape into four patties. Cook in a nonstick skillet coated with nonstick cooking spray until no longer pink.

View full recipe at SpringPad


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