BLT Salad

Ingredients

  • 2 tablespoons thinly sliced green onion
  • 8 slices bacon or turkey bacon, crisp-cooked, drained and crumbled, if you like
  • ½ cup cubed smoked cheddar cheese or Swiss cheese (2 ounces)
  • ½ cup chopped cucumber
  • 2 medium tomatoes, cut into thin wedges
  • 5 cups torn mixed salad greens
  • 8 ½-inch-thick slices Italian, French, or sourdough bread
  • + 8 more ingredients
    • 2 cloves garlic, minced
    • 1 teaspoon lemon-pepper seasoning
    • ¼ cup butter, melted
    • ¼ teaspoon salt
    • 2 teaspoons coarse-grain mustard
    • 3 tablespoons mayonnaise or salad dressing
    • 3 tablespoons tarragon vinegar or white wine vinegar
    • ¼ cup olive or salad oil

For dressing, in a screw-top jar combine oil, vinegar, mayonnaise, mustard, and salt. Cover; shake well. Set aside.

View full recipe at SpringPad

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