Bubby's Turkey Meatloaf with Red Pepper Sauce

Ingredients

  • 2 eggs
  • 3 ounces tomato paste (½ of 1 small can, reserving rest for the sauce)
  • 1 teaspoon salt
  • 1/8 to ¼ teaspoon cayenne pepper
  • ½ cup plain bread crumbs
  • 1 small onion, finely chopped
  • 2 cloves garlic, pressed
  • + 8 more ingredients
    • 2 pounds ground turkey (preferably dark meat only)
    • 3 ounces tomato paste (from reserved ½ can)
    • 1 small onion, roughly chopped
    • 1 clove garlic, peeled
    • 1 small red pepper, seeded, cored, and roughly chopped
    • 1 cup water
    • ½ teaspoon salt
    • 15 grinds black pepper

1. Meatloaf:

View full recipe at SpringPad

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