Cranberry Salsa

Ingredients

  • 1 ½ cups fresh cranberries
  • 1/3 cup sugar
  • 1 jalapeño pepper, minced
  • 3 tablespoons fresh lime juice
  • ¼ teaspoon ground ginger
  • 2 green onions, minced
  • 3 tablespoons minced fresh mint or 1 tablespoon crushed dried mint

Position slicing disc in food processor bowl. Place cranberries in food chute; slice, applying light pressure with food pusher. Combine cranberries and remaining ingredients in a small bowl; toss gently. Cover and chill 24 hours or up to 4 days. Serve with sweet potato chips as an appetizer or wi...

View full recipe at My Recipes

Comments

Variations on Cranberry Salsa

  • Cranberry Salsa
    • 1/3 cup fresh orange juice
    • 3 tablespoons sugar
    • 1/4 teaspoon salt
    • 2 tablespoons chopped fresh cilantro
    • 1/3 cup chopped red onion
    • +2 other ingredients
  • Cranberry Salsa
    • 2 jalapeño peppers, seeded and chopped
    • 2 jalapeño peppers, seeded and chopped
    • 1/2 cup honey
    • 2 tablespoons fresh lime juice
    • +27 other ingredients
  • Cranberry Salsa
    • 1 teaspoon grated orange rind
    • 1/2 yellow bell pepper, diced
    • 1/4 teaspoon salt
    • 2 teaspoons olive oil
    • 1 orange, peeled and chopped
    • +3 other ingredients


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