Recipe Pairing Guides » Turkey Recipes » Grilled Turkey and Cheddar Sandwiches with Mango Chutney

Grilled Turkey and Cheddar Sandwiches with Mango Chutney

Grilled Turkey and Cheddar Sandwiches with Mango Chutney
Photo by Scott Phillips

Ingredients

  • ½ cup Major Grey’s mango chutney
  • ¼ cup finely chopped fresh cilantro
  • 2 cups grated sharp Cheddar
  • 1/8 tsp. ground cumin
  • 1 Tbs. unsalted butter, melted
  • 12 oz. sliced turkey breast
  • 4 naan breads

Heat a panini or sandwich press according to the manufacturer’s instructions. (Alternatively, heat a nonstick grill pan over medium-high heat.) While the press is heating, combine the cheese and cilantro in a small bowl and stir until well blended. Spread the chutney on one half of each of the n...

View full recipe at Fine Cooking

Comments

What wines go with Grilled Turkey and Cheddar Sandwiches with Mango Chutney?

Rose Wines from California
  • Field Stone Red Blend Alexander Valley Convivio
  • Pink By W
  • Livingston Red Rose
  • Francis Ford Coppola Rosso & Bianco Moscato
  • Toad Hollow Rose Eye of the Toad
Chenin Blanc Wines from Loire
  • Bouvet Brut Rose
  • Benoit Gautier Vouvray Argilex
  • Remy Pannier Vouvay
  • J.-C. Pichot Vouvray Demi-Sec Domaine le Peu de la Moriette
  • Remy Pannier Vouvray

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