Leftover Turkey Chowder

Ingredients

• 1 package(s) McCormick® Original Country Gravy Mix
• 1 tablespoon(s) butter
• 1 can(s) (8 ¾ ounces) whole kernel corn, undrained
• 1 teaspoon(s) McCormick® Sage, Rubbed
• ½ cup(s) chopped onion
• 2 cup(s) water
• 4 medium red potatoes, cut in ½-inch cubes (about 2 cups)
• + 2 more ingredients
• • 2 cup(s) milk
  • 2 cup(s) cubed cooked turkey

1. Melt butter in large saucepan on medium heat. Add onion; cook and stir 3 minutes. Add water and potatoes. Bring to boil. Reduce heat to low; cover and simmer 5 minutes or until potatoes are tender. 2. Stir milk into Gravy Mix until smooth. Stir into saucepan. Add turkey, corn and sage. Brin...

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