Leftover Turkey Chowder

Ingredients

  • 1 package(s) McCormick® Original Country Gravy Mix
  • 1 tablespoon(s) butter
  • 1 can(s) (8 ¾ ounces) whole kernel corn, undrained
  • 1 teaspoon(s) McCormick® Sage, Rubbed
  • ½ cup(s) chopped onion
  • 2 cup(s) water
  • 4 medium red potatoes, cut in ½-inch cubes (about 2 cups)
  • + 2 more ingredients
    • 2 cup(s) milk
    • 2 cup(s) cubed cooked turkey

1. Melt butter in large saucepan on medium heat. Add onion; cook and stir 3 minutes. Add water and potatoes. Bring to boil. Reduce heat to low; cover and simmer 5 minutes or until potatoes are tender. 2. Stir milk into Gravy Mix until smooth. Stir into saucepan. Add turkey, corn and sage. Brin...

View full recipe at RecipeTips.com

Comments


Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »






Snooth Media Network