Mango-Glazed Turkey Breast
Photo by © Tina Rupp
Ingredients
- ½ cup extra-virgin olive oil
- ¾ cup water
- Kosher salt and freshly ground pepper
- 1 ¼ cups mango chutney, plus more for serving
- 3 cups cilantro leaves and tender stems
- 1 7-pound whole boneless turkey breast
- 2 cups mint leaves
Light a grill or heat a grill pan. Set the turkey skin side down on a work surface. With the knife parallel to the work surface, cut through the breast, leaving 1 inch of meat attached at one side, then open it up like a book; the goal is to have meat that is of even thickness. Season with salt a...
Chenin Blanc Wines from Loire
Turkey recipes you also might like
Turkey Two Ways (Roasted Breast and Legs Confit) Recipe
Dried Apricot & Date Stuffed Turkey Breast with Marsala Glaze Recipe
Garlic and Herb Roasted Turkey Breast with Tarragon Mayonnaise Recipe
Citrus-Sage Roast Turkey Breast with Gravy: Small Crowd Recipe
Provençal Turkey Breast with Jus Recipe
Chili-Spiced Smoked Turkey Breast Recipe
Recipe Downloader
-
India Chicken Biryani
View Recipe -
England Layered Rice Pudding
View Recipe -
North Atlantic Royal Seafood Bake
View Recipe
RiceSelect
Best Wine Deals
-
$29.9917%off
E. Guigal Red Rhone Blend Châteauneuf-du-Pape 2003 -
$22.9923%off
S.A. Prüm Riesling Spätlese Graacher Himmelreich 2009
Community Activity
-
Holzkiste Äviña Berçeo Crianzaô Rioja WeinpräsentScanned
05:08PM 5/19/13 -
Louis Jadot Beaujolais (2011)Reviewed
04:52PM 5/19/13 -
Joel Gott Cabernet Sauvignon California Blend 815 (2010)Wishlisted
04:51PM 5/19/13 -
Noble Vines Red Blend 1 (2011)Reviewed
04:42PM 5/19/13 -
Williams Selyem Pinot Noir Russian River Valley Flax VineyardScanned
04:37PM 5/19/13 -
De Lestang Cotes de CastillonScanned
04:33PM 5/19/13 -
Chateau Cambon la Pelouse Haut-MedocScanned
04:31PM 5/19/13 -
Renwood Syrah Sierra SeriesWishlisted
04:23PM 5/19/13 -
ComodoScanned
04:14PM 5/19/13 -
Columbia Crest Reserve Walter Clore 08Scanned
04:13PM 5/19/13
Comments