Mediterranean Turkey Burgers

Mediterranean Turkey Burgers
Photo by Randy Mayor

Ingredients

  • ¼ teaspoon freshly ground black pepper
  • 1 pound ground turkey breast
  • ½ cup panko (Japanese breadcrumbs)
  • ¼ cup (1 ounce) crumbled feta cheese
  • ¼ teaspoon salt
  • ¼ cup (1 ounce) crumbled feta cheese
  • ½ cup panko (Japanese breadcrumbs)
  • + 15 more ingredients
    • Cooking spray
    • 2 (6-inch) whole-wheat pitas, toasted and halved
    • 2 cups arugula
    • 1 tablespoon minced red onion
    • 2 tablespoons commercial pesto
    • 2 (6-inch) whole-wheat pitas, toasted and halved
    • ¼ teaspoon salt
    • 1 pound ground turkey breast
    • 1 tablespoon minced red onion
    • 1 garlic clove, minced
    • 2 tablespoons commercial pesto
    • ¼ teaspoon freshly ground black pepper
    • 1 garlic clove, minced
    • 2 cups arugula
    • Cooking spray

1. Combine first 8 ingredients in a bowl; mix until combined. Divide panko mixture into 4 portions, shaping each into a 1/2-inch-thick oval patty. 2. Heat a nonstick grill pan over medium-high heat. Coat pan with cooking spray. Add patties to pan; cook 6 minutes on each side or until done. Place ...

View full recipe at My Recipes

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