Potato-Sausage Foil Packs for Two Recipe | Taste of Home Recipes


  • ½ pound smoked turkey kielbasa, cut into two pieces
  • 1/8 teaspoon salt
  • ¼ teaspoon pepper
  • ¼ teaspoon garlic powder
  • 2 teaspoons olive oil
  • 2 teaspoons lemon juice
  • 1 small onion, chopped
  • + 2 more ingredients
    • ½ each medium green, sweet red and yellow pepper, cut into 1-inch pieces
    • 1 large potato, cut into wedges

1. Divide the kielbasa, potatoes, peppers and onion among two double thicknesses of heavy-duty foil (about 18 in. x 12 in.). Drizzle with lemon juice and oil; sprinkle with garlic powder, pepper and salt. 2. Fold foil around kielbasa mixture and seal tightly. Grill, covered, over medium heat for...

View full recipe at SpringPad


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