Seared Turkey & White Bean Burgers

Seared Turkey & White Bean Burgers
Photo by Scott Phillips


  • ½ lb. ground turkey
  • 3 Tbs. olive oil
  • ½ clove garlic, minced
  • 1 large egg
  • 1 Tbs. thinly sliced chives
  • Kosher salt and freshly ground black pepper
  • 2 Tbs. finely diced red bell pepper
  • + 4 more ingredients
    • ½ cup canned small white beans (cannellini are also fine), rinsed and drained
    • 1-½ tsp. Worcestershire sauce
    • 3 Tbs. plain dried breadcrumbs
    • 8 slices (½ inch thick) good country bread (like ciabatta), toasted

Combine the white beans, 1 Tbs. of the olive oil, and the garlic in a large bowl. Using a fork, lightly smash the beans and mix with the oil and garlic until blended. Add the red pepper, breadcrumbs, Worcestershire sauce, egg, and chives. Mix until blended. Crumble the ground turkey and add it to...

View full recipe at Fine Cooking


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