Southwestern Club Sandwich

Ingredients

  • 4 large tomato slices
  • 1 small jalapeño chili
  • Romaine lettuce leaves
  • 6 slices hickory-smoked bacon
  • 8 smoked turkey
  • 1 large garlic clove
  • 4 slices sourdough bread
  • + 4 more ingredients
    • ½ teaspoon ground cumin
    • 4 tablespoons mayonnaise
    • ½ avocado
    • 2 tablespoons fresh cilantro

Mix first 5 ingredients in small bowl. Cover and refrigerate until ready to use. Cook bacon in heavy large skillet over medium heat until crisp. Transfer to paper towels and drain. Toast bread. Spread mayonnaise mixture evenly over bread slices. Cover 2 bread slices with turkey, then tomato, avoc...

View full recipe at Epicurious

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