Southwestern Club Sandwich

Ingredients

  • 8 smoked turkey
  • 6 slices hickory-smoked bacon
  • Romaine lettuce leaves
  • 2 tablespoons fresh cilantro
  • 4 tablespoons mayonnaise
  • ½ teaspoon ground cumin
  • 4 slices sourdough bread
  • + 4 more ingredients
    • 1 small jalapeño chili
    • ½ avocado
    • 4 large tomato slices
    • 1 large garlic clove

Mix first 5 ingredients in small bowl. Cover and refrigerate until ready to use. Cook bacon in heavy large skillet over medium heat until crisp. Transfer to paper towels and drain. Toast bread. Spread mayonnaise mixture evenly over bread slices. Cover 2 bread slices with turkey, then tomato, avoc...

View full recipe at Epicurious

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