Southwestern Club Sandwich

Ingredients

  • 1 large garlic clove
  • 4 large tomato slices
  • 6 slices hickory-smoked bacon
  • ½ avocado
  • 1 small jalapeño chili
  • 8 smoked turkey
  • 4 slices sourdough bread
  • + 4 more ingredients
    • ½ teaspoon ground cumin
    • 4 tablespoons mayonnaise
    • 2 tablespoons fresh cilantro
    • Romaine lettuce leaves

Mix first 5 ingredients in small bowl. Cover and refrigerate until ready to use. Cook bacon in heavy large skillet over medium heat until crisp. Transfer to paper towels and drain. Toast bread. Spread mayonnaise mixture evenly over bread slices. Cover 2 bread slices with turkey, then tomato, avoc...

View full recipe at Epicurious

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