Tarragon Turkey Burgers

Ingredients

• 2 pounds ground turkey
• 8 (1 1/2-ounce) hamburger buns
• ½ teaspoon garlic salt
• ½ teaspoon black pepper
• 1 tablespoon chopped fresh or 1 teaspoon dried tarragon
• ¼ cup chopped onion
• ½ cup finely shredded zucchini
• + 2 more ingredients
• • ½ cup dry breadcrumbs
  • Cooking spray

Preheat broiler. Combine first 7 ingredients in a large bowl. Divide turkey mixture into 8 equal portions, shaping each into a 1/2-inch-thick patty. Place patties on a broiler pan coated with cooking spray; broil 6 minutes on each side or until thoroughly cooked. Serve on hamburger buns with desi...

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