Tarragon Turkey Patties

Ingredients

• 1 ½ teaspoon(s) Dijon mustard
• 2 tablespoon(s) minced fresh tarragon or 2 teaspoon dried tarragon
• 1 cup(s) reduced sodium chicken broth
• Tarragon-Mustard Sauce
• ½ pound(s) lean ground turkey
• ¼ teaspoon(s) pepper
• 2 tablespoon(s) minced fresh tarragon or 2 teaspoon dried tarragon
• + 2 more ingredients
• • ¼ cup(s) egg substitute
  • ½ cup(s) crushed corn bread stuffing

In a bowl, combine stuffing, egg substitute, tarragon and pepper. Crumble turkey over mixture and mix well. Shape into four patties. In a nonstick skillet coated with nonstick cooking spray, cook patties over medium heat for 4 minutes on each side or until juices run clear and meat thermometer re...

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