Turkey and Oat Burgers

Turkey and Oat Burgers
Photo by Photography: Randy Mayor

Ingredients

  • 1 ½ pounds ground turkey
  • 1 (14.5-ounce) can no salt-added tomatoes, drained and chopped
  • Cooking spray
  • 1 cup finely chopped Vidalia onion
  • 1 cup regular oats
  • 1 ¼ teaspoons salt
  • 6 (1/4-inch-thick) slices tomato
  • + 4 more ingredients
    • 2 large egg whites, lightly beaten
    • 1 tablespoon chili powder
    • 6 (2-ounce) onion sandwich buns, toasted
    • 4 curly leaf lettuce leaves

Combine first 7 ingredients. Divide mixture into 6 equal portions, shaping each into a 1/2-inch-thick patty. Heat a grill pan coated with cooking spray over medium-high heat. Add patties; cook 6 minutes on each side or until done. Place 1 patty on bottom half of each roll; top each serving with 1...

View full recipe at My Recipes

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