Turkey Burgers with Tomato Jam, Olives and Feta

Turkey Burgers with Tomato Jam, Olives and Feta
Photo by Albert Halaban

Ingredients

  • ½ teaspoon (generous) freshly ground black pepper
  • plus additional for brushing
  • 1/3 cup crumbled feta
  • plus additional for topping
  • 1 small clove garlic
  • ½ teaspoon (generous) coarse kosher salt
  • ½ teaspoon fresh rosemary
  • + 7 more ingredients
    • plus additional for topping
    • 1 pound ground turkey
    • 3 tablespoons pitted Kalamata olives
    • Tomato Jam
    • 4 crusty rolls
    • 2/3 cup red onion
    • 1 ½ teaspoons olive oil

Prepare barbecue (medium-high heat). Brush grill rack with oil. Gently mix turkey, onion, 1/3 cup feta, 3 tablespoons chopped olives, 1 1/2 teaspoons olive oil, garlic, rosemary, generous 1/2 teaspoon coarse salt, and generous 1/2 teaspoon pepper in medium bowl. Form into 4 patties, each about 1 ...

View full recipe at Epicurious

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