Turkey Cuban Panini Recipe


  • ¼ cup mayonnaise, (plus more for grilling sandwich)
  • 1 tablespoon brown mustard
  • 1 cup cranberry sauce
  • Salt and pepper
  • 8 slices sourdough or other sturdy bread
  • 8 slices Swiss cheese
  • 8 thin slices deli ham
  • + 2 more ingredients
    • 2 lbs leftover turkey meat, sliced
    • 4 dill pickles, sliced lengthwise

1. In a mixing bowl, whisk together the mayonnaise, brown mustard and cranberry sauce. Season with salt and pepper 2. Open 2 slices of sourdough bread and spread the cranberry mayonnaise mixture on the inside of both pieces of bread. 3. On one of the slices, in the following order, layer 1 slic...

View full recipe at SpringPad


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