Recipe Pairing Guides » Turkey Recipes » Turkey Patties with Tarragon-Mustard Gravy

Turkey Patties with Tarragon-Mustard Gravy

Ingredients

  • ¼ teaspoon ground black pepper
  • 1 large egg
  • ½ cup dry corn-bread stuffing mix
  • ½ pound ground turkey or chicken
  • 1 cup canned low-salt chicken broth
  • 1 ½ teaspoons Dijon mustard
  • 1 ½ tablespoons butter
  • + 1 more ingredients
    • 5 ½ teaspoons fresh tarragon

Mix first 4 ingredients and 4 1/2 teaspoons tarragon in medium bowl. Using moistened hands, divide mixture into 4 parts. Shape each into 1/2-inch-thick oval patty. Melt butter in heavy large skillet over medium-high heat. Add patties; sauté until cooked through, about 4 minutes per side. Transfer...

View full recipe at Epicurious

Comments

What wines go with Turkey Patties with Tarragon-Mustard Gravy?

Marsanne Wines
  • Sanguis Postcard From Morocco Proprietary White Blend
  • Chapoutier Hermitage Blanc Chante Allouette
  • Black Bart Napa Valley Marsanne Stagecoach Vineyard
  • Black Bart's Bride
  • Torbreck White Rhone Blend Eden Valley Marsanne/Roussanne
Pinot Noir Wines from Oregon
  • Underwood Cellars Pinot Noir Willamette Valley
  • Wallace Brook Cellars Pinot Noir Willamette Valley
  • Evergreen Vineyards Pinot Noir Willamette Valley Spruce Goose
  • Castle Rock Pinot Noir Columbia Valley
  • Shea Wine Cellars Pinot Noir Block 7

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